Strip House Beef Jerky

[A_nony_mouse]

Strip House Beef Jerky
2 pounds beef, strip steak, sliced thin
3 tablespoons oyster sauce
1 tablespoon ground coriander
5 tablespoons dark brown sugar
4 tablespoons chopped fresh garlic
1 tablespoon ground black pepper
½ tablespoon curry powder
3 tablespoons soy sauce
10 cilantro leaves, chopped
Pinch of red pepper flakes
2 tablespoons rice wine vinegar
1 lime, juiced

Pinch of fresh thyme
Combine all marinade ingredients. Toss the thin sliced meat in the marinade and let stand for two days, covered, in the refrigerator.
Remove meat from marinade and dry it out in a 200 degree oven for 45 minutes. Serve.
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